Sweet and spicy peanut dipping sauce is flavorful, spicy, and so good. It goes well with egg rolls, steamed rice rolls, spring rolls, and noodles. I like to dip my egg rolls and spring rolls. With steamed rice rolls I like to drizzle it on top. This sauce adds some extra flavors to

Ingredients:

• 2-3 Thai chili peppers, minced
• ¼ cup Sweet and Chili sauce
• 2 tbsp Peanut Butter
• ¼ cup water
• 1 garlic cloves minced or 1 tsp garlic powder
• 1 tsp crushed peanuts
• 1 tbsp Cilantro
• 1 tsp Lime juice
• 1 tsp Fish Sauce
• Optional: 1 tsp soy sauce

Directions:

Minced the peppers and garlic. Set it aside. In a small bowl, combine peanut butter, water, sweet and chili sauce, lime juice, and fish sauce. Stir well. Add in the peppers, garlic, crushed peanuts, and cilantro. Stir well and enjoy!

If you have left overs, store it in a tight container in the fridge. It doesn’t need to be heat up before dipping again.

Print Recipe

Sweet and Spicy Peanut Dipping Sauce

Ingredients

• 2-3 Thai chili peppers, minced
• 1/4 Cup Sweet and Chili sauce
• 2 tbsp Peanut Butter
• 1/4 Cup Water
• 1 garlic cloves minced or 1 tsp garlic powder
• 1 tsp crushed peanuts
• 1 tbsp Cilantro
• 1 tsp Lime Juice
• 1 tsp Fish Sauce
• 1 tsp Soy Sauce Optional

Instructions

• Minced the peppers and garlic. Set it aside. In a small bowl, combine peanut butter, water, sweet and chili sauce, lime juice, and fish sauce. Stir well. Add in the peppers, garlic, crushed peanuts, and cilantro. Stir well and enjoy!
• If you have left overs, store it in a tight container in the fridge. It doesn't need to be heat up before dipping again.