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thin and crispy chocolate chip cookies
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Thin and Crispy Chocolate Chip Cookies

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes

Ingredients

  • 2 sticks Butter
  • 1 1/4 Cup Sugar
  • 2/3 Cup Brown Sugar
  • 2 Eggs
  • 2 1/4 Cups Flour
  • 1/2 tsp Baking Soda
  • 1/2 tsp Baking Powder
  • 1 tsp Salt
  • 2 Cups Chocolate Chips

Instructions

  • Preheat the oven to 350.
  • In a stand mixer, cream the butter, sugar, and brown sugar. Add in the eggs, baking soda, baking powder, and salt. Mix on low. Add in 1 cup of flour at a time.
  • When the cookie dough is ready, stir in the chocolate chips using a spatula.
  • Line a cookie sheet with parchment paper. Roll the dough into balls and place them on the sheet.
  • Bake for 10 minutes and let it cool down. Enjoy!